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Tomato Juice Recipe  - Tomato juice must be the most well-known and popular of all vegetable juices.  Apart from being a staple juice which can be used in many different ways, it can also have many different vegetables added to it, giving a vast array of flavours which will suit most tastes. Try doing a little experimenting of your own – by adding chilli,garlic, herbs, curry-style spices, vegetables or even some fruits.

Tomato Juice Ingredients:

  • 450g ripe tomatoes
  • pinch of sugar
  • chilled mineral water, to dilute (optional)
  • ice cubes, to serve
  • lemon slices, cherry tomatoes and basil leaves, to decorate (optional)
  • few dashes Worcestershire sauce (optional)

Cocktail Directions:

  • Lightly rinse the tomatoes and roughly hop.
  • Pass through a juicer or blender until the juice is formed, then add sugar to taste and dilute with water, if using.
  • Place a few ice cubes in tall glasses and pour over the tomato juice.
  • Decorate as liked, add the Worcestershire sauce, if using and serve.

We highly Recommend this 501 Must-taste Cocktails Recipe Book by Emma Beare

Tomato Juice Recipe, 5.0 out of 5 based on 1 rating
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Hanna Joy Curtis

foodie blogger
I'm a foodie blogger and these recipes are my collection of the best healthy smoothies and cocktail drinks. enjoy!

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